Healthy Apple Crisp Crumble Recipe You’ll Make On Repeat

I’m always looking for a dessert option that everyone will devour. There’s nothing like guests or your own family gushing over a meal you made. Still, I am a conscious woman and mama, so I always like to feel good about what I’m serving. This Healthy Apple Crisp Crumble recipe is one that contains ingredients I love while being ridiculously delicious. It’s macro friendly, meaning you can have a servings and easily fit it into your macros/portions to enjoy on track. Most importantly, no one will even notice it’s a “healthier” version. Enjoy!

 

Print Recipe
Apple Crisp Crumble
Instructions
  1. Preheat oven to 350 degrees.
  2. Toss apples with water, maple syrup, lemon, and cinnamon in a medium bowl.
  3. To make the Topping, toss oats, almond flour, almonds, coconut oil, maple syrup, cinnamon, and sea salt in a separate medium bowl.
  4. Grease 9x9 pan with cooking spray.
  5. Place apples in the baking pan, and top with topping oat mixture.
  6. Bake for 40 minutes, until bubbly.
  7. Let cool for 5 mins and enjoy.

IF YOU LIKED THIS RECIPE, YOU MAY ALSO LIKE THESE 2 NUTRITION RESOURCES

 

 

No Comments

Leave a Reply

- powered by chloédigital