Thanksgiving Slaw Healthy Recipe

The perfect Thanksgiving side dish that requires just a few minutes of your time to put together. I love the sliced almonds and dried cranberries on this especially with the easy, homemade dressing!

healthy thanksgiving slaw recipes

INGREDIENTS:

DRESSING INGREDIENTS:

1/4 cup olive oil

1 tbsp apple cider vinegar

1 tbsp rice vinegar

1 tbsp dijon mustard

1 tsp honey

1.4 tsp sea salt

1/4 tsp pepper

2 tbsp finely diced shallots or red onion

 

SLAW INGREDIENTS:

1 (2 1/2 lb.) head purple or green cabbage, cored & thinly sliced

1/2 cup sliced almonds

1/2 cup dried cranberries

1/2 cup flat-leaf parsley

 

INSTRUCTIONS:

 

Combine the oil, vinegars, mustard, honey, salt and pepper in a small bowl.

Stir in the shallots.

In a large bowl, combine the cabbage, almonds, cranberries and parsley.

Drizzle with dressing and toss well.

DOWNLOAD/PRINT TO SAVE RECIPE

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Print Recipe
Thanksgiving Slaw
Course Sides
Servings
Ingredients
Course Sides
Servings
Ingredients
Instructions
  1. Combine the oil, vinegars, mustard, honey, salt and pepper in a small bowl.
  2. Stir in the shallots
  3. In a large bowl, combine the cabbage, almonds, cranberries and parsley.
  4. Drizzle with dressing and toss well.

PIN TO SAVE RECIPE

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