Preheat oven to 400 degrees.
Toss potatoes with olive oil, and season with salt and pepper. Place on a large rimmed baking sheet lined with parchment paper.
Bake for 20 minutes, or until browned.
Flip the potatoes, and add the onion, chicken, paprika, garlic powder, and hot sauce.
Cook for an additional 15-20 minutes, or until potatoes are golden brown and the onions have cooked through.
Top with bacon and cheese. Bake for 5 minutes or until cheese has melted.