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Anthony's Famous Spicy Shrimp/Chicken

One pan lunch or dinner option that is quick to prepare
Print Recipe
Course Entrees, Main Dish
Servings 3

Ingredients
  

  • 1 lb chicken breasts or shrimp
  • 4 tbsp extra virgin olive oil
  • 1-2 sprinkles chili powder
  • 1/4 tsp water
  • 1-2 shakes crushed red pepper flakes
  • 3/4 tsp ground cumin
  • 1-2 sprinkles ground sea salt
  • 3 cups rice
  • 1 lemon juice, freshly squezed

Instructions
 

  • Cut chicken breasts into cubes or strips
  • Add olive oil to a skillet and heat over medium heat
  • After 1 minute of oil heating, add seasonings directly to the oil; stir frequently until the oil and seasonings begin to caramelize (about 1 minute)
  • Add chicken to skillet and increase heat to medium high
  • Cook until chicken is cooked through, stirring frequently; chicken should be crispy and completely coated
  • Serve with rice and top with a drizzle of lemon juice

Notes

the amount of seasoning used is highly dependent on your desired spice level; adjust to your preference